Brunswick Cooperative Extension offers tips on canning

Love fresh fruits and vegetables? Want to enjoy them year round but do not know how to preserve them? Join Brunswick County Cooperative Extension from 2-4:30 p.m. Friday, June 8, to learn the basics of canning and freezing with instructions on “how-to-do-it.”
Topics will include:
•When to harvest produce.
•Estimated yield of canned fruits and vegetables from fresh.
•Cost of preserving and storing food.
•Is it worth your time and money?

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The Brunswick Beacon | circulation@brunswickbeacon.com | 910-754-6890
P.O. Box 2558, Shallotte, NC 28459
Office Hours are 8:30 a.m. to 5:30 p.m., Monday through Friday