- Special Sections
- Public Notices
What do you think about these statements?
· “My salsa is so hot and spicy no bacteria can grow in it.”
· “I’ve added vinegar and lots of tomatoes to my salsa, I don’t need to pressure can it.”
· “It’s my mother’s recipe for salsa; it’s worked in the past. This is how we’ve always done it, I know it’ safe.”
If you currently subscribe or have subscribed in the past to the Brunswick Beacon, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.