Find winter’s warmth in a big bowl of easy-to-prepare chili. This quick and easy recipe is a hearty meal that we have enjoyed at our home for many years.
It tastes like it’s been cooking on the stove for hours, but can be eaten in about 30 minutes!
I must confess this recipe is strictly my wife’s, and since she has been making it for us for a long time, I asked her if she would share it with our readers. Not a problem, until I asked her for the recipe!
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