Herbs and spices are essential to any respectable kitchen

As a general rule of thumb, herbs come from grassy plants and spices from barks or seeds. Many of us grow and cultivate our own herbs, but few of us grow our own spices.
Although fresh herbs are increasingly accessible year round in our local supermarkets and farmers markets, they are easily grown in containers on decks or planted in gardens. Nothing compares to the flavor and aroma of an herb snipped moments before use.

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The Brunswick Beacon | circulation@brunswickbeacon.com | 910-754-6890
P.O. Box 2558, Shallotte, NC 28459
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