Holiday party hors d’oeuvres can be creative and tasty

Whether you call them appetizers, hors d’oeuvres, canapés or whatever, simple presentations such as cheese and crackers can turn into an exquisite complex preparation requiring as much work as your main course.
Although primarily served as an appetizer, hors d’oeuvres can also function as the primary food, such as at cocktail and holiday parties.

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