Hungarian paprika adds a distinct flavor and aroma to any dish

With our weather beginning to cool down into autumn, I start thinking about flavorful and hearty soups that are perfect for this time of the year.
Hungarian goulash is neither a soup nor a stew but somewhere in between. It’s primarily a beef dish cooked with onions, sweet or pickled peppers and paprika. In some recipes, potatoes or noodles are added.

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