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Here are lunch menus for Brunswick County’s nine Senior Nutrition Sites for next week.
Monday, Feb. 28
Herbed baked chicken filet, mashed potatoes, chicken gravy, collards, butterscotch pudding, grape juice, whole-wheat bread/margarine, beverage.
Tuesday, March 1
Macaroni and cheese, diced ham, vegetable blend, pears, biscuit/margarine, beverage.
Wednesday, March 2
Sloppy Joe/bun, corn pudding, turnip greens, applesauce, beverage.
Thursday, March 3
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