Senior site menus

Here are lunch menus for Brunswick County’s seven Senior Nutrition Sites for next week.

Monday, Aug. 22

Beef stew with vegetables/potatoes, applesauce, brownie, biscuit/whole-wheat bread, orange juice/beverage.

Tuesday, Aug. 23

Sausage with peppers/onions, pinto beans, fresh cooked cabbage, peaches, hot dog bun/whole-wheat bun, beverage.

Wednesday, Aug. 24

Salisbury steak with gravy, stewed potatoes, carrots, fruit cocktail, whole-wheat bread, orange juice/beverage.

Thursday, Aug. 25

Chicken and dumplings, lima beans, grape juice, sugar cookies, biscuit/whole-wheat roll, beverage.

Friday, Aug. 26

Pork roast with gravy, mashed sweet potatoes, turnip greens, pineapple tidbits, whole-wheat bread/roll, beverage.

The seven sites and their hours are as follows:

Shallotte Senior Center, Monday-Friday, 8 a.m.-4 p.m.

Leland Senior Center, Monday-Friday, 8 a.m.-4 p.m.

Southport Senior Center, Monday-Friday, 8 a.m.-4 p.m.

Oak Island Senior Site, Tuesday, Wednesday and Thursday, 10 a.m.-2 p.m.

Calabash Senior Site, Monday, Wednesday and Friday, 10 a.m.-2 p.m.

Boiling Spring Lakes Senior Site, Monday, Wednesday and Friday, 10 a.m.-2 p.m.

Supply Senior Site, Monday-Friday, 9:30 a.m.-3:30 p.m.

All sites serve lunch at noon. Contributions are entirely voluntarily; however, no one is turned away for failure to contribute. Menus are subject to change.