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Using up those extra tomatoes, zucchini and eggplants

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By Norm Harding, Reporter

This is the time of the year when many gardeners are giving away there excess tomatoes and zucchini to anyone who will have them. I’m sure we all have gone into work in the morning and seen bags of zucchini and tomatoes on the tables begging for you to take them home.

Try a French gratin

Most of us probably have a refrigerator drawer filled to the brim with garden zucchini.


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The Brunswick Beacon | circulation@brunswickbeacon.com | 910-754-6890
P.O. Box 2558, Shallotte, NC 28459
Office Hours are 8:30 a.m. to 5:30 p.m., Monday through Friday