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County Extension

  • Invasive plants in your landscape

    By Sam Marshall

     

  • Gardeners love ‘magic potions’

     Thirty-plus years of working in horticulture as taught me many things: don’t prune your sister-in-law’s Japanese maple, run away as fast as you can when a potential client describes themselves as “easy to work with” and be very careful when criticizing magic potions and botanical dogma held in high esteem by some gardeners. But, being a bit of an April fool (Happy April Fool’s Day everyone), I will make my way to the end of the branch and see how quickly I can saw it off behind me. It certainly won’t be the first time I fell out of a tree.

  • Gardeners love ‘magic potions’

     Thirty-plus years of working in horticulture as taught me many things: don’t prune your sister-in-law’s Japanese maple, run away as fast as you can when a potential client describes themselves as “easy to work with” and be very careful when criticizing magic potions and botanical dogma held in high esteem by some gardeners. But, being a bit of an April fool (Happy April Fool’s Day everyone), I will make my way to the end of the branch and see how quickly I can saw it off behind me. It certainly won’t be the first time I fell out of a tree.

  • Skip the jelly beans

     After Halloween, Easter is the second biggest candy holiday in the United States. According to the National Confectioners Association (NCA) more than 120 million pounds of Easter candy is purchased each year. This includes 16 billion jelly beans, 90 million chocolate bunnies and an untold number of marshmallow Peeps.

    That’s a lot of sugar!

  • Put your best fork forward

     It seems like every organization has a special day, week or month they use to promote what’s important to them. Last week I wrote about Living Well month, a celebration of Extension Family and Consumer Sciences. This week I’m writing about National Nutrition Month, which is also celebrated each year in March. This nutrition and education campaign is created by the Academy of Nutrition and Dietetics. I have worked closely with members of this the academy for many years and admire and respect them and the work they do.

  • Wild columbine in the garden

      

     

    By Sam Marshall

     

  • March is living well month

     This week I’m tooting my own horn a little by sharing information about Living Well Month and Extension Family and Consumer Sciences (FCS). At the end of this column each week, there is a statement that says that I’m part of the Family and Consumer Science team at the Brunswick County Center of North Carolina Cooperative Extension. I know some people reading that don’t know who we are or what we do.

  • Too much turkey

     If you read my column last week, you know I’m working my way through Taylor Flannery’s “Eat from the Pantry and Freezer Challenge.” Flannery writes a blog about decluttering your home. This challenge was to eat as many meals from what’s on hand in an effort to get these areas cleaned and organized.

  • Interesting privacy screens for home landscapes

     By Sam Marshall

  • Learning about listeriosis

     A couple of weeks ago, a friend posted on Facebook about a food recall. The “shocking” headline was about a popular refrigerator stable having deadly bacteria. Unlike many things you read on the Internet, this one was a true. The food recall was for packaged cheese and the bacteria are Listeria monocytogenes, frequently just called listeria. The food-borne illness you get from these bacteria is called listeriosis.