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Today's Features

  • Every once in a while, Hubby Dear and I opt to attend a church service for the Latino community. Neither of us speak nor read Spanish, so it is both an adventure and a challenge to be participants, not just visitors. It is also a tremendous learning experience.

    We listen for words similar to our own native language or ones that are ring more familiarly with other languages we know or have studied. We follow along with prayers in the rite, whispering them as an English accompaniment to the variety of Spanish accents ringing around us.

  • I remember reading somewhere about men being from Mars and women from Venus. If we are talking about the eating department, that could be true. When it comes to comfort foods, most men prefer hearty meals, while women look for snacks that require little or no preparation.

    Most of us men find comfort in foods associated with meals prepared by our mothers, such as mashed potatoes, pasta, meat and soup, rather than snacks and sweets … except for ice cream! But what is comfort for men is just work for women.

  • For the last couple of weeks, I’ve been sharing information about heart healthy eating and cooking. This week, I’ll continue, since I’m teaching a series of classes on that topic in October and I’ve done a lot of reading on the topic. One area that is a concern to many people, whether you have heart disease or just trying to eat a healthy diet, is cholesterol. This will be the focus in week No. 2 in our class series.

  • By Katie McKee

    Brunswick County 4-H Agent

    Earlier this month, I showed you how concept mapping can be a great tool to MOVE (meaningful, organized, visual, elaborative) information from the fragile working memory to the more rugged long-term memory. Now it’s time to practice the R in MOVE(R): Retrieving it!

  • SUNSET BEACH — It launches every year with a concert, followed by an array of food and fantastic finds just a week later.

    It’s that time of year again.

    Seaside United Methodist Church is having its annual country fair this Friday and Saturday, Sept. 19 and 20, at the church at 1300 Seaside Road (N.C. 904) in Sunset Beach.

  • Get ready to get chilled and grilled this Thursday night.

    That’s the name of the South Brunswick Islands Rotary Club’s second annual Chilled & Grilled Food and Wine Celebration set for 4 to 8 p.m. Thursday, Sept. 18, at the Dinah E. Gore Fitness & Aquatics Center at Brunswick Community College.

    Come enjoy food and drink from more than 20 local restaurants, beverage distributors and wineries.

    Admission is $5 at the door.

  • BIG Sweep is sweeping and cleaning up Calabash on Saturday, Oct. 4.

    Volunteers interested in donating time to help clean up the community for two hours will gather at Calabash Community Park, 868 Persimmon Road, starting with registration and a welcome from 9:30 to 10 a.m.

    Litter pickup from 10 a.m. to noon will again include roadside and river cleanup, if anyone with a boat is interested. After helping out, BIG Sweep participants will be treated to lunch and prizes in the park from noon to 12:30 p.m.

  • I almost missed the Beacon announcement, “Church sponsors ‘A Day of Hope’ benefit,” in the Aug. 21 Religion Briefs section. Hubby Dear noticed it, called it to my attention, and sharply announced: “Put this on our calendar. We’re going ... and bring the checkbook!” Then, it caught my eye and my heart.

  • Matthew and Kristin Dowdy of Ocean Isle Beach are the parents of a daughter, Olivia Jane Dowdy, born at 8:41 p.m. Aug. 31 at New Hanover Memorial Hospital weighing 7 pounds, 14 ounces and measuring 20 inches in length.

    Maternal grandparents are Mitchell and Mary B. Williamson of Whiteville.

    Paternal grandparents are Rick and Christine Dowdy of Jamestown.

    Great-grandparents are Jane E. Bullard and Margaret Smith.

  • By John Nelson

    Plant Columnist

    One nice thing about being a botanist is that there is always something to talk about at the dinner table, even if you are a total carnivore ... after all, where does meat come from? This week’s edible mystery plant fits the bill quite nicely, and offers another slant on the wonderful sunflower family.