Tiny and sweet, pearl onions come in yellow, red and white varieties, with the latter being the most common. These little beauties look just like regular onions, but are about the size of a jawbreaker. They add flavor and texture to any dish.
I had always avoided buying pearl onions because of the thought of peeling all those little suckers. But, once you learn how to peel them, you’ll be amazed at how really easy it is.