Eighteen-year-old Peter Deucher of Vass won the eighth annual Run for Food Half Marathon Saturday at Ocean Isle Beach.
In sunny, 45-degree weather, Deucher ran the 13-mile course in 1 hour, 18 minutes, 12 seconds. The course took runners over the high-rise Odell Williamson Bridge to the mainland and back to the island.
Kevin Timp, 28, of, Chapel Hill, finished second in 1:19.55. David Smith, 55, of Myrtle Beach, S.C., finished third in 1:21.44.