.....Advertisement.....
.....Advertisement.....

Today's Features

  • Silver Coast Winery Art Gallery is showcasing the work of four regional artists for the next three months, starting with an opening reception that is open to the public this Friday, Sept. 21.

    Featured artists include Karen L. Gore, Ricky Evans, Michael Green and David McCune. A display of their work will continue at the gallery through Dec. 15.

  • All cattle owners in North Carolina are invited to vote on the state’s Cattle Industry Assessment Referendum on Thursday, Oct. 4.
    The N.C. Cattlemen’s Association requested and was granted permission from the N.C. Board of Agriculture to conduct a referendum to continue the assessment and voting will take place at the Cooperative Extension office in each county.

  • Students from across the state have received 4-H scholarships from the North Carolina 4-H Development Fund to attend institutions of higher learning.
    The foundation has awarded 76 scholarships to students from 45 of North Carolina’s 100 counties, including one in Brunswick County.
    Kendrick Morgan, 20, son of Lonnie Mitchell Jr. and Darrilyn Morgan of Shallotte, received the Edward Gore/General Hugh Shelton 4-H Renewable Leadership Scholarship. He currently is attending N.C. State University, where he is studying sociology.

  • This is a sad statistic: One out of every three American children is already overweight or obese.
    September is National Childhood Obesity Month, a time designated to bring further awareness to this problem and encourage action.
    In the past four decades, obesity rates in the United States have soared among all age groups. This rise in obesity has affected our youth in alarming fashion. More than 23 million children and teenagers in the United States ages 2-19 are obese or overweight, a statistic that health and medical experts consider an epidemic.

  • Tom Woods
    Agricultural Technician
    Story by Charlotte Glenn
    Need some privacy? Want to screen out the view into your neighbor’s yard? Consider planting a living fence of evergreen shrubs, but look beyond the common disease-plagued Leyland Cypress! Local garden centers carry many evergreens suitable for screening…and fall is the perfect time to plant.

  • Rosh Hashanah service set for Sept. 16
    Temple Shalom’s Rosh Hashanah evening
    service will begin at 7:30 p.m. Sunday, Sept. 16, 162 Waccamaw Medical Park, near Conway Medical Center. Rosh Hashanah morning service will begin at 10:30 a.m. Monday, Sept. 17. For more information, call 903-6634.
    Country breakfast to be served Sept. 15
    Enjoy a country breakfast beginning at 8 a.m. Saturday, Sept.15, at Mount Calvary AME Church, 325 Main St. in Leland. This event is open to the public. Orders of $25 or more can be delivered.

  • Good teachers use storytelling to clarify meaning. Great teachers use parables. The greatest of them draw upon both story and parable.

  • When John Kerr retired to Southport after many years of teaching and school administration in Connecticut, he thought he’d try his hand at painting.
    “I always had a strong feeling I could do that, if I only had the time to try.”
    He signed up for Rusty Hughes oil painting class at he Franklin Square Gallery, then the watercolor class, then figure-drawing, and now spends four days a week at his easel.

  • Staff Report

    SOUTHPORT—The AMUZU Theatre is bringing “Rock n’ Roll Here to Stay,” back for three more weekends.
    The show sold out and people were turned away at the door, so AMUZU owners decided to keep the show going.
    It will be presented at 7:30 p.m. Friday and Saturday, Sept. 21, and Sept. 22, and at 3 p.m. Sunday, Sept. 23.

  • Almost every morning, millions of Americans reach for that cup of “Joe” to help wake up. At our house, it sometimes takes two pots to be able to speak or think clearly.
    Not only is coffee the beverage of choice for most Americans to help jump start their days, but when consumed in moderation, coffee also has many health benefits.
    It’s not just for drinking anymore. With its strong, earthy, slightly bitter flavor, coffee can help to create complex flavors and add those flavors to many different dishes.