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Today's Features

  • Hospital seeks new volunteers
    For those interested in giving back to the community, Brunswick Novant Medical Center is now recruiting new volunteers to fill numerous volunteer roles throughout the hospital.
    Applications must be submitted by Friday, Nov. 30, to attend the next volunteer informational meeting from 1-4 p.m. Thursday, Dec. 6, at Brunswick Novant Medical Center.

  • The Museum of Coastal Carolina and Ingram Planetarium had their annual Volunteer Appreciation Luncheon on Oct. 30. These facilities could not operate without the active support of their outstanding volunteers, officials said.
    Volunteer coordinator Judy Sobota thanked all of the volunteers for their service and noted it is always difficult to select a few volunteers for special mention when all the volunteers are so deserving and appreciated.

  • Even though I’m not really a turkey lover, I do manage to get my fill of the traditional trimmings, such as mashed potatoes and gravy, green bean casserole, stuffing, cranberries, sweet potatoes and more.
    I must admit the taste of deep-fried turkey has caused me to consider eating more than my usual quotient of the bird, rather than mainline the ham, which is usually part of the Thanksgiving spread.

  • Announcement is made of the forthcoming marriage of Corey Elizabeth Tanner of Raleigh, and Peter Alan Winn of Calabash. The bride-elect is the daughter of Bobby Denning Tanner and Jane Carlson Tanner of Raleigh. The prospective groom is the son of J. Douglas Winn of Calabash and the late Diane Lee Winn. An April 27, 2013, wedding is planned for 5:30 p.m. in Fuquay-Varina.
     

  • Thursday, Nov. 22
    Thanksgiving Day.

  • Those who are ready for Thanksgiving dinner but don’t want to cook it have several options.

    Several places are offering Thanksgiving meals this week.

    The Boundary House Restaurant, 1045 River Road in Calabash, will offer a traditional Thanksgiving meal from 11 a.m.-6 p.m. Thursday. The cost is $23.95 adults and $15.95 ages 12 and younger for turkey, ham or prime rib; turkey gravy, stuffing, mashed potatoes, yams, green beans, cranberry sauce, salad, a non-alcoholic beverage and choice of pecan or pumpkin pie.

  • Program encourages Bible-reading
    The Bible is the best-selling book in history, but how many people in our area are actually reading it? A Gallup survey reports the average American household has four Bibles; however, research found that only 16 percent of Americans read the Bible every day.

  • I have often read and as frequently led discussions on the scriptural account that portrays a doubting Thomas whose request to touch Jesus’ wounds is honored by the God-man who loves him. Always, there would be much talk about the reality that doubt exists whether we admit it or not. There would be acknowledgment that none of the apostles was devoid of doubt, but that Thomas was open and honest about his predicament. Then we’d continue to probe the Scriptures for other bits of transformative grace until the session ended.

  • As many of you may know, or not know, a ham comes from the rear leg of a hog, and is usually preserved by a combination of salting, smoking or drying. Which leg? It has been said that pigs scratch themselves using there right leg; therefore, the left leg of the pig should be tenderer than the right leg. Right? This is only a guess on my part.

  • Thursday, Nov. 15
    Weight Watchers, weigh-in at 9:30 a.m., meeting at 10 a.m., Southport Presbyterian Church, 1025 E. Moore St., Southport. For details, call (800) 651-6000.
    Rotary Club of Shallotte, meets 12:30 p.m. at Starz Grill at Planet Fun, Whiteville Road, Shallotte. Visiting Rotarians welcome.
    VFW Post 7288 bingo, 5:30 doors open, early birds start at 6:30 p.m. Carter Drive, Calabash. Call 579-3577 for information.